I Privé

Sushi ∙ Sake ∙ Spirits

Modern Sushi Restaurant Burlingame.

Privé means "private" in French.  Our restaurant, I Privé strives to bring you along for the most unique dining experience.  

Our executive chef's speciality is to build a personalized food and drink pairing menu based on the patron's food preferences.  This is known as the omakase tasting menu.   To enjoy this type of unique dining experience, please ask for our executive chef Stanley Chan to help you make your menu selection

Signature dish: Joy’s Sunomono

Named after my wife, Joy, this dish receives rave reviews from our customers for its bold flavors, unique blend of three different types of fish, and the perfect use of sauces.

- Stanley, Owner & Executive Chef

Joy’s Sunomono
Sashimi tuna, salmon, snapper, seaweed & cucumber salad serve w/wasabi, goma & vinaigrette 

Joy’s Sunomono

Sashimi tuna, salmon, snapper, seaweed & cucumber salad serve w/wasabi, goma & vinaigrette

Joy’s Sunomono “Green” (vegetarian option) 

Vegi salad w/radish, gobo, shitake, seaweed & cucumber serve w/flavor vinaigrette & goma sauce